Hippophae rhamn. 'Julia' - 40-60 CM 1 BR.

Description
The Sanddorn 'Julia' (Hippophae rhamnoides) produces orange-yellow berries. These are juicy and tart, with an aromatic flavour. Well-drained, calcareous, sandy soil and a sunny location create the ideal conditions for a high-yield harvest from August. Its white flowers are a beautiful sight.

Bulletpoints
* tart, aromatic flavour * heat-tolerant, resistant to urban climates, wind-resistant, flood-tolerant

leaves
The deciduous leaves of the Sanddorn 'Julia's are grey-green, lanceolate and alternate. They are about 2 - 8 cm in size. Long adherent.

Spread
Europe to Asia.

Frost hardiness
The Sanddorn 'Julia' has good frost hardiness.

Growth
Sanddorn 'Julia' is an upright and irregularly growing large shrub that can reach a height of 3 - 5 metres and a width of 3 - 4 metres.

Water
Water regularly and allow the soil to dry out in the meantime.

Location
Preferred location in a sunny position.

Soil
Hippophae rhamnoides 'Julia' prefers nutrient-rich, sufficiently moist soil.

Planting time
Container plants can be planted all year round, except when the soil is frozen and in summer heat (over 30°C).

Tasks
- Fertilise: In the period from March to April - Watering: In the period from May to September - Pruning: In the period from February to March.

Care
Cut back frozen shoots to the healthy wood as soon as there is no longer any danger of frost.

Flower
The white flowers appear from March to April.

Fruit
The orange-yellow berries have a tart, aromatic flavour. The flesh of these oval berries is juicy. Ripening time from August.

Use
Ornamental shrub, bird food plant, jam, liqueur, dessert, hedge

Shoots
The shoots of Hippophae rhamnoides 'Julia' are spiny.

Root
Hippophae rhamnoides 'Julia' is a shallow-rooted or deep-rooted plant and, depending on the soil, forms runner-forming roots.