Mentha rot. 'Pineapple Mint' - P11
Mentha rot. 'Pineapple Mint' - P11
Description
The Apple mint (Mentha x rotundifolia) is an herbaceous plant with a refreshing, minty flavour. Its medium green, matt leaves are egg-shaped and serrated. For optimum growth, Apple mint requires a sunny location and well-drained, nutrient-rich soil.
Bulletpoints
* refreshing, minty flavour
* the flowers are highly favoured by bees, bumblebees and hoverflies
* fragrant flowers
leaves
Suitable for consumption. The medium green, matt, serrated leaves are egg-shaped and have a refreshing, minty flavour.
Growth
Stoloniferous.
Water
Water regularly and allow the soil to dry out in the meantime.
Location
Preferred location in a sunny position.
Soil
Normal soil.
Planting time
Planting: Spring to summer.
Tasks
Harvest: June.
Care
- Too much fertiliser damages the herb flavour! In planters, herbs are well cared for if they are given herb fertiliser once in spring. When planted out in the garden, a dose of compost at the start of the season is sufficient.
- This perennial should be cut back in autumn/late autumn, when the plant begins to shrivel up.
Use
Bee pasture, vegetable garden, indoor, dessert, tea, drinks
- Article number5000
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EAN codeMERPMINT-2P11
- Latin nameMentha rot. 'Pineapple Mint'
- catalogLandscape shop











