Physalis ixocarpa - 1.5 Ltr pot

Description
The Jamberberry (Physalis ixocarpa) produces fruits that have a sweet-sour, tangy flavour and can be harvested as early as July. A sunny location and well-drained, nutrient-rich soil are required for optimum growth of the Jamberberry.

Bulletpoints
* sweet and sour, spicy flavour * Suitable for growing in pots

Leaves
The leaves of the Jamberberry are medium green.

Growth
Upright.

Water
Water regularly and allow the soil to dry out in the meantime.

Location
Preferred location in a sunny position.

Soil
Humus-rich soil preferred. Commercially available container plant soil.

Planting time
Planting: Spring to summer.

Care
It is advisable to dig irrigation trenches between the rows, as many vegetables should not be watered from above. In addition: Regular weeding prevents weeds from taking over the vegetables.

Fruit
The green fruits have a sweet-sour, spicy flavour. Ripening time from July. The fruits are broad.

Use
Tubs, cooking, sauce/dip